Recipe: Sticky Fennel & Apple Tart with a melt in your mouth pastry crust.

Recipe: Sticky Fennel & Apple Tart with a melt in your mouth pastry crust.
Ingredients:
5 tablespoons water
6 tablespoons Kerrygold Salted Butter
2 granny smith apples, peeled & chopped
1/2 fennel bulb, finely chopped
2 teaspoons cornstarch
6 teaspoons Iced water
1 cup All purpose flour
1/4 teaspoon salt
5 tablespoons sugar



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