Turkish Borek Recipe | Filo Pastry | with Spinach and Cheese

Turkish Borek Recipe | Filo Pastry with Spinach and Cheese | Turkish Recipes | Spinach Feta Pastry

Ingredients
300 g (0.7 lbs) of Feta Cheese
1 lbs (500 g) of Spinach
5 Big Pieces of Filo Pastry
3 Eggs
1 Onion (Grated)
1/2 tbs. of Black Pepper
1 Small Coffee Cup of Vegetable Oil (3 tbs.)
3 tbs. of Yogurt
2 tbs. of Olive Oil



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